Healthy Jowar ki Masala Roti Recipe

Jowar is one of the healthy grain. It is healthy to include it in our at least weekly diet. Here i am presenting tried and tasted recipe of Healthy jowar roti or paratha .

 

Prep Time : 30 minutes

Cook time : 20 minutes

Ingredients :

• Jowar Flour - 2 cup
• Turmeric - 1/2 tbsp
• Red chilli powder - 1/2 tbsp
• Chaat masala - 1/2 tbsp
• Salt to taste
• Carom seeds - 1/2 tbsp
• Ginger Garlic paste - 1 tbsp
• Onion - 1 big size (finly chopped)
• Green chilli - 3 to 4 (finly chopped)
• Coriander leaves - 1 tbsp (finly chopped)
• Oil - 3 to 4 tbsp

Method :

• In a large mixing bowl add jower flour, Red chilli powder, termaric, salt, ginger garlic paste, carom seeds, chaat masala, onoin, green chilli, coriander leaves and mix well.
• Pour warm water little by little and make a smooth dough.
• Then divide the dough into equal parts and make rotis with each part.
• Now little spread flour for rolling and pressing the dough with your finger tips forming a 3-4 inch circular roti. Place the roti on the tawa.
• Cook the roti applying a little water one side.
• Then turn another side and applying little ghee till both sides are evenly golden. Similarly, make all the rotis.
• Serve hot with fresh curds, chutney, raita or any curry.